PHỞ HO Asian Fusion Cuisine Menu

Fried or steamed, served with specialty dipping sauce.

Served with sweet Asian chili sauce.

Rice paper roll with veggie, noodle, chicken, pork, beef, or shrimp.

Fried chicken wings with garlic sweet Asian chili sauce.

Fried tofu sautéed in garlic sweet Asian chili sauce.

Shrimps, crabmeat, and scallop.

Brisket, fatty brisket, beef flank, rare beef, tendon, beef meatball and tripe.

Shrimp with beef broth and noodle.

Scallops with beef broth and noodle.

3 choices of meat: brisket, fatty brisket, beef flank, rare beef, beef well done, beef tendon, beef meatball, and tripe.

Chicken with beef broth, noodles, and veggies.

Fried tofu with beef broth, noodles, and veggies.

A vermicelli rice noodle with grilled pork, shrimp, and an egg roll.

Vermicelli rice noodle with grilled pork and an eggroll.

Vermicelli rice noodle with grilled pork.

Vermicelli rice noodle with grilled shrimp.

Vermicelli rice noodle with egg rolls.

Vermicelli rice noodle with grilled chicken.

Vermicelli rice noodle with tofu fried with our specialty sauce and sesame seasoning.

Vermicelli rice noodle with beef tenderloin stir-fried and specialty sauce.

Rice noodle stir-fried in a homemade sauce with egg, chicken or shrimp, bean sprouts, cabbage, and roasted minced peanut.

Toasted bun with grilled pork and veggies.

Toasted bun with grilled chicken and veggies.

Toasted bun with tofu and veggies.

White rice with grilled pork chop, grilled pork egg roll, and fried egg.

Rice served with our specialty sautéed tenderloin beef with bell pepper and white onion.

Rice served with grilled Korean BBQ beef short ribs.

Rice served with 2 large pieces of grilled pork chop and fried egg.

Rice served with grilled chicken.

Rice served with grilled shrimp.

Rice served with grilled pork slices.

Rice served with grilled scallop.

Rice served with fried tofu and bell pepper, onion, and beansprouts.

Rice served with stir-fried scallop, shrimp, and crabmeat.

Rice served with lightly buttered fried quarter chicken leg and house salad dressing with fried egg.

Rice served with grilled chicken, shrimp, and pork.